Spring & Tonic PR bags Hippeas
Organic chickpea puff brand Hippeas has made Spring & Tonic PR its retained UK agency following an initial four-month brief.
The Hippeas Van
Hippeas joins a smorgasbord of snack companies on the food and drink specialist’s roster, including including Pip & Nut, The Coconut Collaborative, Doisy & Dam and Gran Luchito.
Craig Hughes, Hippeas MD, said: “Since Spring & Tonic has been our chosen PR agency we have seen a huge lift in our branded profile across both trade and consumer channels. Extending our trial period to a full-time agreement was a very easy decision.”
Spring & Tonic PR was founded in 2014 by Jess Armstrong and Emily Blewett.
